Black Bean Relish Recipe

Black Bean Relish Recipe

Ingredients:

3/4 tsp of salt
Freshly cracked black pepper
1 pc of Serrano pepper (or Jalapeno); diced finely & seeded
1 tsp of cumin powder
2 Tbsps of honey
2 Tbsps of fresh lemon juice
1 c of bell pepper (green, red and yellow); diced
1 can of black beans (15 oz); cooked

Instructions:

Thoroughly clean black beans. Transfer to one medium sized bowl. Mix in one-third cup of each bell peppers.

Whisk up honey and the lemon juice. Pour into the bean mix. Season with cumin, salt, pepper and chili. Toss evenly.

Cover with cling wrap and put in the fridge (about 24 hours), but making sure to mix every now and then. Can yield three cups.

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