Black Bean Tortilla Melt Recipe
Black Bean Tortilla Melt Recipe
Ingredients:
3/4 c of cheese (Cheddar, 3 oz); grated
2 cans of chopped chilies (green, 4 oz); un-drained
1 pc of lemon; sliced into wedges
1/4 c of cilantro (fresh); minced
6 pcs of tortillas
1/2 tsp of chili powder
1 can of black beans (15 ozs); cleaned & drained
Instructions:
Mush up beans. Then add hot powder. Mix well.
Dollop a generous amount of the mixture onto tortillas. Garnish with the cilantro then squeeze a lemon wedge on top. Garnish with green chilies and cheese.
Pop tortillas inside the oven for three minutes at 450 degrees F ’till cheese is melted. Good for 6 people.
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