Campfire Pork & Beans Recipe

Campfire Pork & Beans Recipe

Ingredients:

1/4 tsp of hot sauce
1/4 c of molasses
1 can of pork n’ beans (53 ozs)
1/2 c bell pepper (green); diced
1/2 c of onion; diced
8 slices of bacon; cut into 1 inch strips

Instructions:

Preset oven (375 degrees F). Pan fry the bacon ’till they are crispy. Set them aside.

Using the bacon drippins in the same pan, you can now saute onions and bell pepper. Mix in the molasses. Dollop a few drops of Tabasco sauce. Transfer mixture into a baking dish.

Bake for forty minutes. Garnish with bits of bacon.

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