Monk’s Beans Recipe

Monk’s Beans Recipe

Ingredients:

2 cloves (or more) of garlic; to taste
4 cans of beans (black, undrained)
1 pc of onion (large); chopped finely
2 Tbsps of peppercorns (green, in brine)
2 tsps of cumin (ground)
2 cans of tomatoes (whole); undrained

Instructions:

Cook the onions and tomatoes in a crock pot in low setting for 24 hours, ’til onion becomes done. Drop in the garlic, peppercorns as well as cumin half-an-hour prior to serving. Good for 8 servings.

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